A rich, cool brew laced with chocolate, mint, and a whisper of THC β built for late-night legends who ride the edge.
π§ͺ Ingredients
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1 cup cold brew coffee (unsweetened or lightly sweetened)
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2 tbsp chocolate syrup or mocha sauce π«
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2β3 drops peppermint extract (a little goes a long way) πΏ
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ΒΌ cup milk or non-dairy creamer (vanilla oat milk works great) π₯
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Ice cubes π§
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5β10 mg THC tincture (unflavored or chocolate-mint preferred) π§
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Optional: Whipped cream + chocolate shavings for garnish π¦β¨
π οΈ Instructions
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Build the buzz:
Fill a shaker or mason jar with ice. Add cold brew, chocolate syrup, peppermint extract, milk, and THC tincture. -
Shake it up:
Shake well for 15β20 seconds until everythingβs smooth and frothy. -
Pour & vibe:
Pour into a chilled highball or mason jar glass. Top with whipped cream and chocolate shavings if you want to flex.
β οΈ THC Warning
This recipe is for 21+ adults in legal cannabis states only.
Start low (5mg or less) if you're new. Effects may take 30β90 mins to kick in β donβt redose too soon.
Never drive or operate machinery after consuming. Safety first. πποΈ
πΆοΈ Ride Smart. Sip Slow. Feel the Midnight Mint Mocha Buzz.
ThrottleHausβ’ Style. ππ₯






